The Farmhouse Kitchen and Grill at Cedar Point Menu

What to expect from the menu

At The Farmhouse Kitchen and Grill, the menu offers a hearty selection of classic Western dishes crafted with bold flavors. Diners can expect expertly cooked wood-fired steaks paired with rich accompaniments like steak broccoli cheese casserole and house-made steak sauce. The menu balances robust mains with comforting plates such as chicken pot pie and chili, often featuring creative combinations like steak with chili.

Sides complement the main dishes with options like seasoned potato wedges, smashed fried red potatoes, succotash, and roasted Brussels sprouts. For a sweet finish, guests can explore grab-and-go desserts including s'mores cobbler, seasonal pie, and lemon blueberry cheesecake. The menu also features lighter choices such as a fresh seasonal fruit cup and layered dessert parfaits.

• Wood-fired steak and signature steak dishes
• Hearty classics like chicken pot pie and chili
• Seasonal and comforting sides
• Variety of fresh and indulgent desserts
• Selection of fountain drinks and bottled beverages